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(Cinnamon Vinegar Rolls)
2 1/2 c. water
1/2 c. vinegar
2/3 c. sugar or sugar
1 pkg. Shawnee biscuit mix
1/2 cube margarine or replace
margarine with butter buds
1/3 c. sugar

Mix in small pan water, vinegar and sugar. Bring to a
boil. Mix biscuit mix as for biscuits. Roll out to rectangle.
Sprinkle well with cinnamon. Dot with margarine and sprinkle
sugar over this. Roll; cut into pinwheels. Place over syrup
and bake at 400 degrees for 30 minutes or until brown on top.

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