SWEET DOUGH ROLLS 2 c. lukewarm milk 1/2 c. sugar 2 tsp. salt 3 pkg. yeast 2 eggs 1/2 c. soft margarine (1 stick) 7 to 7 1/2 c. sifted flour Mix together milk, sugar, salt and yeast. Stir in eggs and margarine. Add half the flour and mix. Let rise to double in bulk. Beat down and add rest of flour and knead enough to mix in flour. Let rise to double in bulk. Turn onto floured board; portion into rolls. Let rise in pans. Bake 12 to 20 minutes in 425 degrees oven. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |