Please Visit Our Sister Sites:

GLAZED STRAWBERRY PIE 1 qt. strawberries 1 c. water 1 c. sugar 3 Tbsp. cornstarch 1 baked pie crust Simmer 1 cup crushed berries with 2/3 cup water approxi- mately 3 minutes. Blend sugar, cornstarch and remaining1/3 cup water. Boil 1 minutes, stirring constantly. Cool mixture slightly. May add small amount of red food color if desired. Fill cooked pie shell with all but a few choice berries. Do not cut berries. Pour glaze over berries in pie shell, being sure they are all covered. Chill pie completely. Cover with whipped cream and decorate with reserved berries. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!