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OLD-FASHIONED CRULLERS 4 Tbsp. shortening 1/4 c. sugar 1 c. mashed potatoes 1 beaten egg 1 tsp. vanilla 3 tsp. baking powder 1/2 tsp. salt flour confectioners sugar after cooking Mix ingredients in order given, using enough flour to make a soft dough: shortening, sugar, potatoes, egg, vanilla, baking powder, salt and flour. Roll to 1/2-inch thickness and cut with doughnut cutter. Fry in hot deep fat. Place crullers in paper bag with confectioners sugar and shake. Reprinted from 1945 cookbook. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |