QUICK PEACH COBBLER|
1 c. flour
1 c. sugar
1 stick butter
1 large can sliced peaches
Combine flour, sugar and butter in bowl. Mix well.
Drain peaches, reserving juice. Add enough water to reserved
juice to measure 2/3 cup liquid. Add to flour mixture. Mix
well. Melt butter in baking dish. Pour batter over butter.
Arrange peaches over batter. Bake at 350 degrees for 45 minutes or
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