1 c. sugar
scant 2/3 c. salad oil
1 1/2 c. flour
1/2 tsp. salt
1 tsp. soda
1 tsp. cinnamon
1 1/2 c. grated carrots
1/3 c. chopped nuts
Cream together sugar, salad oil and eggs. Add flour,
salt, soda and cinnamon. When well mixed, add carrots and
nuts, mix well. Bake in 1 large or 2 small loaf pans at 350 degrees
for 60 minutes for large pan or 45 minutes for small one.
This is a recipe from our database at Cookbooks On/Line!
1,000,000+ free recipes and free software at: http://www.cookbooks.com
Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.