1 c. oatmeal
2 c. boiling water
3 Tbsp. butter
2/3 c. brown sugar
1 1/2 tsp. salt
2 pkg. yeast in 1/3 c. warm
5 c. flour
Cook oatmeal in boiling water. Add butter. Add brown
sugar, salt, yeast and flour. Let rise. Make into rolls and
let rise again. Bake at 350 degrees for 20 to 30 minutes.
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