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ORANGE SWEET ROLLS 2 c. warm orange juice 1 envelope dry yeast 1/2 c. sugar 1/3 c. melted margarine 2 eggs 6 to 7 c. flour Filling: melted margarine brown sugar cinnamon Pour juice into a mixing bowl. Add yeast, sugar, margarine and eggs; beat until well mixed. Add flour; start with 6 cups, add more if necessary to make a soft dough. Dough should be neither sticky or stiff. Grease board or other surface: flatten 1/3 of the dough. Brush with the additional melted butter. Sprinkle lightly with the brown sugar. Add a little cinnamon. Roll up slice in 1/2-inch pieces: arrange in a greased Icing: 3 tsp. orange juice concentrate, undiluted 1 c. confectioners sugar enough milk to make a thin mixture Repeat with remaining dough. Cover; let rise again until double in size. Bake until golden brown in preheated 350 degrees oven for about 30 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |