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3 good sized sweet potatoes
1 to 1 1/2 sticks butter
3 eggs
nutmeg to taste
cinnamon to taste
1 tsp. vanilla
1 (9-inch) pie shell, unbaked

Boil sweet potatoes until tender, peel, mash. Add 1
stick butter, eggs, spices and vanilla, beat vigorously until
smooth. Add the remaining 1/2 stick butter if desired. Spoon
into pie shell. Bake on the bottom shelf in preheated 350 degrees
oven until tested done.

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