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FOOLPROOF MERINGUE

3 egg whites
1 Tbsp. cold water
1/2 tsp. vanilla
pinch of salt
1/3 c. sugar
1 Tbsp. cornstarch
1/2 tsp. baking powder

Beat eggs, cold water, vanilla and salt until frosty.
Add sugar, cornstarch and baking powder gradually to egg
whites. Beat until stiff. Place on pie. Bake at 300 degrees for 15
minutes.

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