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PEANUT BUTTER AND JELLY MUFFINS 1 3/4 c. flour 2 1/2 tsp. baking powder 1/4 tsp. salt 1/2 c. chunky peanut butter 1/2 stick margarine 2 eggs, beaten 1 c. milk jelly or jam Sift flour, baking powder and salt into a large bowl. Cut in peanut butter and margarine until mixture is crumbly. Beat eggs and milk together and stir into peanut butter mixture just until moistened. Spoon batter into greased muffin tins. Put 1/2 teaspoon of jam in center of each muffin. Bake in a preheated oven at 375 degrees for 15 to 20 minutes. Yield: 1 dozen muffins. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!