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CREAM PIE

1/2 c. sugar
1/2 tsp. salt
3 Tbsp. flour
1 Tbsp. cornstarch
2 c. milk (warm)
2 egg yolks
1 tsp. vanilla

Mix together first four ingredients; add to warm milk.
Cook and stir until thick; add beaten egg yolks. Cook another
minute; add vanilla. Cut up 2 bananas in bottom of baked pie
crust for banana cream pie or for coconut cream pie, add 1 cup
of coconut to cream. Put into crust.

Top:
egg whites
2 Tbsp. sugar
Beat egg whites until stiff. Add sugar and beat. Put
on top of pie. Bake at 350 degrees until brown.

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