PEANUT BUTTER PIE 1/2 c. peanut butter 3/4 c. powdered sugar 1 small box instant vanilla pudding 1 baked pie shell Cool Whip Mix 1/2 cup peanut butter and 3/4 cup powdered sugar into crumbly mixture. Spread most of this mixture into bottom of baked pie shell. Save rest for top of pie. Prepare instant pudding as directed, adding 1 tablespoon peanut butter and 1/2 cup Cool Whip. Pour into pie shell. Spread with Cool Whip and crumbly mixture. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |