![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
ALLSGOOD PIE 1 c. pecans 1 c. raisins 4 eggs 1 Tbsp. butter 3 tsp. vinegar 1 tsp. allspice 1 1/2 c. sugar 2 Tbsp. milk Cream yolks, sugar and butter; add vinegar, allspice, raisins and nuts. Add milk and fold in stiffly beaten egg whites. Pour into unbaked pie crust and bake until set at 350 degrees for 35 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |