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ONION BREAD SQUARES 3 c. diced Idaho-Oregon sweet Spanish onions 1/2 c. diced green pepper 2 Tbsp. butter 2 c. packaged biscuit mix 2 eggs 3/4 c. milk 3/4 c. dairy sour cream 1/2 tsp. salt 1/4 tsp. pepper Peel and dice onions. Measure to make 3 cups. Saute onions and green pepper in butter until tender. Add 1 egg and milk to biscuit mix; mix well. Turn into greased 9 x 9-inch pan. Spread onions and peppers over dough. Beat remaining egg with sour cream, salt and pepper. Pour over onions. Bake at 400 degrees for 25 minutes. Cut into squares and serve warm. Makes 9 onion bread squares. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!