LEMONADE PIE 1 graham cracker crust 1 small can frozen lemonade 1 can Eagle Brand condensed milk 1 (9 oz.) bowl Cool Whip coconut (optional) Put lemonade in bowl; stir in milk. Add Cool Whip and mix well. Pour into graham crust; chill and serve. Serves 8. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |