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GRANDMA'S BANANA BREAD 1/2 c. margarine 1 c. sugar 2 eggs 2 medium bananas 2 c. flour (reserve 1/4 c. to dredge nuts) 1 tsp. baking powder 1 tsp. soda 3 Tbsp. sour milk 1/4 c. chopped nuts 1/4 c. chopped dates Cream margarine and sugar. Add eggs. Beat thoroughly. Blend in mashed bananas. Mix flour, baking powder and soda lightly in second bowl. Add dry ingredients and sour milk alternately to banana mixture. Mix. Fold in nuts and dates which have been dredged in 1/4 cup flour. Pour into well greased loaf pan. Bake 55 to 65 minutes at 350 degrees. Slices best when cold. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!