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WALNUT BREAD 1 1/2 c. whole wheat flour 1/4 tsp. salt 2 tsp. baking powder 1/2 c. honey 1/4 c. oil 2 eggs 1/2 c. apple juice 1/2 c. coarsely chopped walnuts Mix together dry ingredients. Make a well in center and add honey, oil, eggs and juice. Stir until evenly blended. Stir in nuts. Pour into well greased 8 x 4 x 2-inch loaf pan and let stand 20 minutes. Bake at 350 degrees for 45 minutes. Cool in pan 10 minutes, then turn onto wire rack and cool before slicing. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!