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MEAT LOAF MUFFINS

1 1/2 lb. ground meat
1 small onion, diced (more or
less)
1/2 bell pepper, diced (more
or less)
1 egg
2 slices bread, dampened
1 small can tomatoes or tomato
sauce
salt and pepper

Mix meat and bread until well mixed. Add egg, onion,
bell pepper, salt, pepper and 1/2 the tomatoes or tomato sauce;
mix well. Put individual amounts of mixture into greased
12-count muffin tin. Top with remaining tomato or tomato
sauce. Place tin on foil-covered cookie sheet. Bake at 350 degrees
for about 1 hour.

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