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INDIAN FRY BREAD 1/2 c. dry milk 7 c. flour 1/3 c. baking powder 1/4 c. salt 3 1/2 c. water cooking oil powdered sugar (optional) Fill frypan with oil 1 1/2-inches deep. Sprinkle a small amount of salt in the oil to keep it from burning. In a large bowl, combine dry milk, baking powder, flour and salt. Add enough water to make a dough. Pull off piece of dough and a little flour; flatten slightly. Fry in oil until brown on one side. Turn and brown on the other side. Drain on paper towels. Must be eaten while hot. Sprinkle with powdered sugar if desired. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!