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MIRACLE RED "FRENCH" DRESSING (Very Low Calorie) 1/2 tsp. granulated gelatin 1 Tbsp. cold water 1/4 c. boiling water 1/2 tsp. salt 1/2 c. tomato juice 1/4 c. white vinegar 1/8 tsp. garlic powder dash of black pepper 1/4 tsp. dry mustard 1/2 tsp. Worcestershire sauce artificial sweetener for 1 tsp. sugar Soften gelatin in cold water. Add boiling water; stir until dissolved. Turn into a pint jar with all the remaining ingredients. Cover tightly; shake thoroughly. Chill for a few hours before serving. Stir occasionally to prevent jelling at bottom. Shake gently before using. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |