Please Visit Our Sister Sites:

APPLE CRISP 4 c. tart apples, pared and sliced 1/4 c. water 1 Tbsp. lemon juice 1/4 c. brown sugar, packed 1/4 c. whole wheat flour 1/4 c. old-fashioned rolled oats 1/2 tsp. ground cinnamon 1/4 tsp. ground nutmeg 3 Tbsp. margarine Place apples in 8 x 8 x 2-inch baking pan. Mix water and lemon juice. Pour over apples. Mix sugar, flour, oats and spices. Add margarine to dry mixture evenly over apples. Sprinkle crumbly mixture evenly over apples. Bake at 350 degrees (moderate oven) until apples are tender and topping is lightly brown, about 40 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!