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"TAMALE" PIE (Weight Watchers) 1 oz. cornmeal 4 Tbsp. salted cold water 1/2 c. boiling water 1 medium tomato, diced 6 oz. cooked ground beef salt and pepper to taste dash of garlic powder dash of chili powder 1 tsp. dehydrated onion flakes Mix cornmeal to a paste in salted water. Gradually stir it into boiling water, cover and cook slowly for 20 minutes. Combine tomatoes with cooked meat. Stir in seasonings. In small casserole arrange layers of cornmeal mush and beef and tomato mixture and bake at 350 degrees for 30 minutes. Makes 1 dinner serving. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |