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APPLE CUSTARD PUDDING
(Weight Watchers)
1 slice bread, toasted and
cubed
1 apple, thinly sliced
1 egg, beaten
1/2 c. milk
1 pkg. sweetener
1 tsp. vanilla
cinnamon to taste

Place bread in small baking dish. Top with sliced
apples. Combine egg, milk, sweetener and vanilla. Pour over
apples. Sprinkle with cinnamon. Place baking dish in cake pan
with small amount of water. Bake at 350 degrees for 25 minutes or
until brown. Serves 1.

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