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DIABETIC FRUIT CAKE

2 c. water
1 c. unsweetened applesauce
2 eggs
2 Tbsp. liquid sweetener
3/4 c. cooking oil
1 tsp. soda
2 c. flour
1 1/2 tsp. cinnamon
1/2 tsp. nutmeg
1 tsp. vanilla

Cook raisins in water until the water is gone. Add
applesauce, eggs, sweetener and oil and mix well. Blend in dry
ingredients, which have been sifted together. Add vanilla.
Pour in greased loaf pan. Bake about 1 hour in 350 degrees oven (1/2
cup nuts can be added if desired).

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