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LOW CALORIE PARTY DIP WITH VEGETABLES 1 (16 oz.) round loaf bread (crusty) 1 c. low-fat yogurt 1 c. low-fat mayonnaise 1/2 c. chopped red onion 1/2 c. chopped shallots 2 cloves garlic, minced 1 tsp. black pepper 1/2 tsp. salt 1/4 c. green pepper, chopped 1/2 tsp. Tabasco Combine yogurt, mayonnaise, onion, shallots, garlic, peppers, salt and Tabasco. Chill 1 hour. Hollow out bread and put dip inside core. Serve with vegetables for dipping: 1 c. carrots, cut into 1-inch pieces 1 c. celery, cut into 3-inch pieces 1 c. zucchini, cut in 1/2-inch pieces 1 c. radishes, halved 1 c. broccoli flowerets 1/2 small head cauliflower, bite-size pieces 2 c. cherry tomatoes This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |