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SPINACH AND BROCCOLI CASSEROLE (Diet) 2 (10 oz.) pkg. frozen spinach, chopped 1 (10 oz.) pkg. frozen broccoli, chopped 1/2 c. water 1/2 c. seasoned bread crumbs 1/2 c. grated Cheddar cheese 1 tsp. each garlic and onion powder 1/2 c. low-fat milk 1 can mushroom soup 1/2 c. grated Parmesan cheese salt and pepper to taste Cook broccoli and spinach in water until thawed, but not cooked. Stir in remaining ingredients. Place in large casse- role dish and cover with seasoned bread crumbs. Bake at 350 degrees for 35 to 40 minutes. Makes about 12 (1/2 cup) servings at approximately 85 calories each. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |