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BANANA CREAM PIE 1/2 c. evaporated skim milk 3 eggs 3/4 tsp. vanilla 1/4 tsp. salt 1 1/4 c. regular skim milk 1 c. sliced bananas 1 Tbsp. lemon juice sugar substitute to equal 1/2 c. sugar 1 graham cracker crust Beat eggs, salt and evaporated skim milk until well blended. Add regular milk and sugar substitute. Cook in top of double boiler until mixture is consistency of soft custard. Add vanilla. Stir well and remove from heat. Toss bananas with lemon juice and arrange in pie shell. Pour custard over bananas and chill until set. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!