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APPLE DUMPLINGS 1 pkg. ready to bake crescent rolls 4 tsp. sugar substitute 3 tsp. cinnamon 2 small tart apples, peeled and sliced 1/2 c. water 2 tsp. margarine Preheat oven to 350 degrees. Separate rolls into 8 pieces. Flatten and stretch each piece. Mix sugar and 2 teaspoons cinnamon and roll each apple slice in this mixture. Divide apples evenly over dough. Fold dough over apples and pinch shut. Mix water and remaining cinnamon and pour over dump- lings. Dot with margarine. Bake uncovered 25 to 30 minutes until rolls are browned. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!