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LEMON DESSERT 1/3 c. cold water 1 envelope gelatin 1/3 c. boiling water 8 pkg. Diet Lite sweetener 1/2 tsp. vanilla 2 Tbsp. skim milk dash of butter salt 4 Tbsp. lemon juice Combine cold water and gelatin. Add boiling water; mix until dissolved. Add remaining ingredients to the mixture. Crush 10 ice cubes one at a time and add to mixture. Whip one egg white and fold into lemon mixture. Pour into pudding cups. Refrigerate 5 to 10 minutes before eating. (Count as addition- al food.) This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!