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BANANA WALNUT CAKE "SUGARLESS" 2/3 c. mashed bananas (mash ripe banana with fork) 1/2 c. butter, softened 3 large eggs 3/4 c. water 2 c. unbleached white flour 2 tsp. baking powder 1 tsp. baking soda 1 tsp. cinnamon 1 c. chopped walnuts or 1/2 c. walnuts and 1/2 c. raisins (pecans may be used) In mixing bowl, beat together mashed banana and butter until creamy. Add eggs and water. Beat well. Stir in flour, baking powder, baking soda and cinnamon. Beat until smooth. Add chopped walnuts. Spoon batter into an oiled and floured 9 x 13-inch baking pan. Spread batter evenly in pan. Bake at 350 degrees for 20 minutes or until a knife inserted comes out clean. Cool and cut into squares. Serves 8 to 10 people. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!