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BLUEBERRY OR CHERRY COFFEE CAKE 2 sticks butter 1 1/2 c. sugar 3 eggs 1 can pie filling 3 c. flour 2 tsp. baking powder 1 tsp. vanilla Topping: 2 tsp. butter 1/4 c. sugar 1/4 c. flour cinnamon to taste Use mixer. Cream butter and sugar. Add eggs one at a time. Add vanilla, flour and baking powder. Mix well. Spread 1/2 of batter in greased and floured 13 x 9-inch pan. Spread pie filling evenly over batter, not to the edge. Spread remaining batter over filling, using two forks. Mix topping ingredients with fork. Sprinkle on top. Bake at 350 degrees for 50 to 60 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |