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CHEESE CAKE 1 1/2 c. vanilla wafer crumbs 5 Tbsp. butter, melted Stir butter into crumbs and press into 9 or 10-inch pie plate. 3 (8 oz.) pkg. cream cheese, softened 3 Tbsp. flour 3 Tbsp. milk 3 eggs, added 1 at a time 1 Tbsp. vanilla Mix together and pour into crust. Bake at 450 degrees for 10 minutes. Turn over to 250 degrees and bake 25 minutes more. Cool. Top with favorite pie filling. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |