TOM AND JERRY CHEESE CAKE|
1 c. vanilla wafers, crushed
1/4 c. butter or margarine,
4 c. miniature marshmallows
1/3 c. orange juice
2 (8 oz.) pkg. cream cheese
1 tsp. rum flavoring (may need
1 c. heavy cream, whipped
Combine wafer crumbs and melted butter or margarine.
Press onto bottom of 9-inch spring pan. Bake at 325 degrees for 10
minutes. Cool. Melt marshmallows with orange juice over hot
water until smooth. Chill until thick. Combine softened cream
cheese and rum, beating until light and fluffy. Whip in
marshmallow mixture. Fold in whipped cream. Pour into crust.
Chill. I put frozen strawberries on each piece served.
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