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LEMON BARS Crust: 1 c. margarine 1/2 c. confectioners sugar 2 c. flour Filling: 4 eggs 6 Tbsp. lemon juice 1 tsp. baking powder 2 c. sugar 2 Tbsp. flour Combine crust ingredients; mix well and pat into 9 x 13-inch pan. Bake at 350 degrees for 15 minutes. Combine filling ingredients; mix well and pour over crust. Continue to bake at 350 degrees for 20 minutes longer. Cool. Dust with confectioners sugar. Cut into bars. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |