2 c. sugar
1 c. Crisco
1 c. milk
1 tsp. baking soda
4 c. flour
1 tsp. salt
3 tsp. baking powder
2 tsp. vanilla
1 tsp. nutmeg
raisins (if desired)
Add baking soda to milk. Beat sugar, Crisco and eggs by
hand until fluffy. Stir in remaining ingredients and beat
well. Drop by spoonfuls onto ungreased cookie sheet. Sprinkle
with sugar before baking. Bake 12 minutes at 375 degrees.
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