MARSHMALLOW CHIP FUDGE|
2 c. sugar
3/4 stick margarine
1 c. canned milk
2 c. marshmallow, melted, or 1
1 (12 oz.) chocolate chips
Mix together sugar, milk and margarine over medium heat
until boiling. Boil hard for 5 minutes while stirring continu-
ally. Remove from heat, add 2 cups marshmallows and stir until
melted. Add chocolate chips and stir until melted. Pour in 9
x 13-inch greased pan.
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