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RAISIN FILLED COOKIES Dough: 1 c. sugar 1/2 c. Crisco 1 egg 3/4 c. milk 3 1/2 c. flour 2 tsp. baking powder 1/4 tsp. salt Filling: 1 c. raisins 1 c. boiling water salt 3/4 c. sugar 1 Tbsp. flour 2 tsp. lemon juice Preheat oven to 400 degrees. Blend Crisco, sugar and egg. Stir in milk alternately with sifted dry ingredients. Roll out on floured board to a thin sheet. Cut into round shapes. Put a teaspoon of filling on each then place a second round on top, pressing the edges together. Bake until brown. Filling: Blend sugar and flour. Add raisins and water. Cook until thick. Add lemon juice and salt. Cool before spreading. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!