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CHEWY OATMEAL COOKIES (Approximately 1 1/2 Dozen Bakery-style Cookies) 1 c. sugar 2 to 3 Tbsp. molasses 1/2 c. shortening 1 egg 1 tsp. vanilla 1 c. all-purpose flour 1/2 tsp. baking powder 1/2 tsp. baking soda 1 Tbsp. milk 1 c. oats, uncooked Preheat oven to 350 degrees. Mix together sugar, molasses, shortening, egg and vanilla. Combine baking powder and soda with milk in a cup, then add to batter mixing thoroughly. Add flour, mix, then add oats last. May add 1 or more of the following: chocolate chips, nuts, raisins, coconut, etc. Drop by large rounded tablespoons 2-inches apart on greased cookie sheet. Bake 13 to 15 minutes. Don't overbake. Let cool 2 to 3 minutes before removing from pan. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |