CHOCOLATE CHUNK COOKIES|
(8 Dozen) The Choloholic's Dream Come True And Every Dieter's Nightmare
1 c. (2 sticks) sweet butter
1 tsp. vanilla
2 large eggs
1 tsp. baking soda
2 1/4 c. flour
2 c. raisins
1 tsp. salt
3/4 c. granulated sugar
3/4 c. brown sugar
1 tsp. hot water
2 c. pecans
12 oz. chocolate bar, cut into
Cream butter, salt, vanilla and sugars. Beat well. Add
eggs and beat well. Add the soda mixed with hot water. Mix
well. Add flour. Fold in pecans, raisins and chocolate
chunks. Drop by teaspoon onto greased cookie sheets. Bake at
375 degrees for 8 to 10 minutes.
Note: This recipe is a good one for using up left over
(heaven forbid) Halloween, Christmas and Easter candy.
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