Please Visit Our Sister Sites:



CREAM CHEESE SQUARES

1 (8 oz.) cream cheese
1/2 c. sugar
1 tsp. vanilla
1 can refrigerated crescent
rolls

Cream the cream cheese, sugar and vanilla. Roll out
crescent rolls on a cookie sheet, pinching together at perfora-
tions. Spread cream cheese mixture on bottom half and fold
over the top half; seal edges with a fork. Bake 15 minutes at
250 degrees until brown.
Glaze: (optional) Powdered sugar and small amount of
water to make a smooth paste to spread on top. Cool and cut
into squares.

This is a recipe from our database at Cookbooks On/Line!

1,000,000+ free recipes and free software at: http://www.cookbooks.com

Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.


Help Us Improve The Database!
If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much):
Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great!
Was this recipe an exact duplicate of another recipe in the database? Yes No
Was this recipe incomplete, incorrect, or confusing in any way? Yes No
Short comment about this recipe: (50 characters or less.)
Thanks for your help!