1 c. cake flour
1/2 tsp. baking powder
1/8 tsp. baking soda
1/2 tsp. salt
1/2 or 1 c. nuts
1/3 c. melted shortening
1 tsp. vanilla
1 c. brown sugar
1/2 pkg. chocolate chips
Sift flour once and measure. Then add soda, salt and
baking powder and sift again. Cream shortening and sugar
together, then egg and vanilla. Turn to low speed and add
flour mixture, a little at a time. Add nuts. Spread batter in
a greased square pan and sprinkle chocolate chips on top. Bake
at 350 degrees for 25 to 30 minutes.
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