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ALMOST HEAVEN CAKE 1 pkg. yellow cake mix 1 (20 oz.) can crushed pineapple 2 c. cold milk 1 (3 1/2 oz.) pkg. instant vanilla pudding 1 (8 oz.) pkg. cream cheese 1 (13 oz.) Cool Whip Prepare cake as directed. Prick holes in cake while warm. Pour pineapple with juice over hot cake. Blend pudding with milk and beat in cream cheese (small amounts at a time). Spread over pineapple. Cover with Cool Whip. Garnish with coconut. Refrigerate overnight. Bake in a greased and floured 13 x 9-inch pan. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |