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STRAWBERRY CAKE 1 pkg. white cake mix 1 pkg. strawberry gelatin 1 pkg. frozen strawberries, thawed 1 c. cooking oil 3 Tbsp. flour 1/4 c. water 3 eggs Crush strawberries (save 1/2 cup for frosting). Mix all other ingredients together. Add strawberries and beat 2 or 3 minutes. Pour into three 8-inch greased and floured pans. Bake at 350 degrees until cakes pull away from sides of pan (about 30 minutes). Frost with Strawberry Frosting. Strawberry Frosting: 1 box powdered sugar 1/2 c. crushed strawberries 1 stick butter or margarine Melt butter or margarine. Stir in sugar. Add berries last. Mix until blended. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!