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1/2 lb. butter
2 c. sugar
5 eggs
2 tsp. vanilla
2 tsp. baking powder
1 pkg. graham cracker crumbs
7 oz. can coconut
1 c. nuts, cut small

Cream together butter and sugar. Add eggs, vanilla and
baking powder. Then add graham cracker crumbs, coconut and
nuts. Mix well. Bake in 3 layers in greased and floured cake
pan at 350 degrees for 35 minutes.

1 stick butter
1 box 4x sugar
1 small can crushed pineapple,
well drained
Cream together butter and sugar; then add pineapple.

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