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PEANUT BUTTER COOKIES 1/2 c. shortening (half butter or margarine) 1/2 c. peanut butter 1/2 c. granulated sugar 1/2 c. brown sugar, packed 1 egg 1 1/4 c. flour 1/2 tsp. baking powder 3/4 tsp. soda 1/4 tsp. salt Mix shortening, peanut butter, sugar and egg thoroughly. Measure flour by drip method or by sifting. Blend all ingredi- ents. Stir into shortening mixture. Chill dough. Heat oven to 375 degrees. Roll dough in 1 1/4-inch balls. Place 3 inches apart on lightly greased baking pan. Flatten crisscross style with fork dipped in flour. Bake 10 to 12 minutes. Makes about 3 dozen. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |