3 c. Rice Krispies
1/2 c. nuts
1/4 c. butter
3/4 c. sugar
1 1/2 c. chopped dates
Mix Rice Krispies and nuts together. In heavy saucepan
melt butter; add sugar, eggs and dates. Cook on medium heat,
stirring constantly for 10 minutes. Pour hot mixture over Rice
Krispies and nuts. Shape into balls and roll in coconut.
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