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NUTTY FINGERS 1/3 lb. butter 1 Tbsp. ice water 1/2 Tbsp. vanilla 2 c. nuts 2 c. plain flour 1/4 tsp. salt 4 Tbsp. sugar Cream butter and sugar. Add nuts, water, vanilla, salt and flour. Shape like fingers. Bake 40 to 50 minutes in slow 275 degrees to 300 degrees oven. Roll in confectioners sugar. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |