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2 c. sugar
1 c. white Karo syrup
1/3 c. boiling water
1 stick butter
1 Tbsp. baking soda
1 Tbsp. vanilla
1 c. raw peanuts

Bring sugar, syrup, butter and water to a boil. Add
nuts and cook 15 minutes. Then add baking soda and vanilla.
Spread thinly on platter which is lined with aluminum foil.

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