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CANDY 2 boxes 4x sugar 1 can condensed milk 1 block butter 1 can coconut 1 qt. chopped pecans 1 (12 oz.) pkg. chocolate chips 1/4 lb. pargun wax Mix sugar, milk and melted butter together. Add nuts and coconut. Shape into balls and place on wax paper. In top of double boiler melt wax and chocolate. Dip balls in choco- late mixture and place on wax paper. If chocolate starts getting thick, put back on heat and let it get hot again. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |